Take control: Don’t let your customers force you to do traceability their way

Do you create, grow or process any of the foods on the FDA’s Food Traceability List? If so, your customers will soon be telling you how to send FSMA 204-compliant food traceability data to them for every impacted shipment, every time. This webinar is geared specifically toward suppliers forced to grapple with the new regulation and their customer’s new requirements.

Are you prepared to send data in multiple formats to multiple customers? Do you even have the data that they’ll be asking for? Join TAG’s Executive Vice President of Regulatory and Scientific Affairs, Dr. Ben Miller, to learn the answers and talk about solutions.

Register here