Supply Chain Management

Food supply chain risks grow more complex each year with global conflict, public health, and economic environments significantly increasing that complexity and associated risks. TAG’s Supply Chain Risk Management offerings help companies understand, and mitigate, their unique risks.


TAG's multi-national team of experts works with food businesses around the globe. We understand the inherent and ever-developing risks and hazards in the food supply chain -- foreign and domestic. We have assisted businesses in all segments of the industry with both the assessment of hazards and risks and their mitigation.


TAG provides a full risk assessment of your supply chain management program, with best-practice recommendations for improvement. Through virtual, on-site and/or our partnered digital management tools, we review your policies and documents, hazard risk analysis/verification controls, regulatory compliance, and supplier procurement and maintenance programs.

Do you know your supply chain risks ... and how to manage them?

TAG helps food businesses:

Understand risk

  • We help you assess your supplier programs, evaluate standards/regulatory compliance, assess geographic & economic hazards, and determine downstream customer and end-user risks.


Supply Chain ManagementMitigate risk

  • We provide support, training and TAG-partnered digital risk management tools to help you enhance your sourcing practices and programs based on supplier & ingredient risk.

TAG Supply Chain Management Services include:

Learn more about Supply Chain Management Programs

Partner With The Leading Food Safety And Public Health Consultant Team.