Key Points In today’s Recommendations for Industry, we discuss the possibility of a “twindemic” and how businesses can prepare. Read more below. The Omicron variant
Key Points In today’s Recommendations for Industry, we discuss the continuing wave of the Delta variant and the importance of including handwashing in protective measures.
Key Points In today’s Recommendations for Industry, we discuss the detection of Omicron in the U.S. and the White House announcement of new COVID protections.
Exclusive TAG Update: Yes, Omicron Has Spread, but NOT a Cause for Panic The omicron variant of COVID-19, which was first identified in South Africa,
Key Points In today’s Recommendations for Industry, we emphasize the importance of monitoring symptoms as the rise of COVID-19, flu, or other respiratory illnesses begins
Key Points In today’s Recommendations for Industry, we discuss the legal opinion from the Littler law firm that businesses will likely not be held to
In today’s Recommendations for Industry, we discuss the fluctuation in case rates. Read more below. At least 5 million people worldwide have died from Covid
In today’s Recommendations for Industry, we provide an in-depth look at COVID-19 Variants of Concern and the findings of TAG’s weekly Risk Matrix Analysis. Read
Food safety culture has been gaining ground in food facilities for several years, but it has taken on a new impetus in recent years with
COVID Gives Rise to Infectious Disease Plan Regulation As of today, the number of cases of COVID-19 in the US continues to fall and business
