Since 2018, FDA has allowed for FSMA Preventive Controls exemptions for qualified facilities through the submission of an attestation of…
2022: Hold on to Your Hat: Squalls Ahead
As we discussed in last week’s Insights article, 2021 was a highly challenging year on all fronts for the food…
TAG Looks Back at 2021
Continuing TAG’s tradition of assessing the previous year at the turn of the new year, this article provides a look…
Letter from TAG’s President
As 2021 winds down and carries us into 2022, I’d like to take this opportunity to let you know how…
A TAG Analysis of 15 Years of Recall Events
On January 13, 2009, the Peanut Corporation of America (PCA) announced a recall of some lots of peanut butter for…
Judicious Transition from Gestation Crates Beneficial to Producer as well as Sows
Judicious Transition from Gestation Crates Beneficial to Producer as well as Sows Pork producers are facing increasing trends and regulations…
What the Proposed Ag Water Requirements Mean for Growers
What the Proposed Ag Water Requirements Mean for Growers Six years after FDA’s publication of FSMA’s Produce Safety Rule, the…
Accredited Lab Rule Published: What Does it Mean to You?
Accredited Lab Rule Published: What Does it Mean to You? FDA has, at long last, issued the Final Rule for…
Would Your Preventive Controls Stand Up to an FDA Inspection?
Would Your Preventive Controls Stand Up to an FDA Inspection? Although FDA investigators are still more focused on inspecting for…
Climate Change Impacts on Food Safety
Climate Change Impacts on Food Safety With the worldwide changes in weather patterns, along with the associated increases in temperature…
