On January 13, 2009, the Peanut Corporation of America (PCA) announced a recall of some lots of peanut butter for…
Novel Food Outbreaks – Cause for Concern and New Discovery
Novel Food Outbreaks – Cause for Concern and New Discovery Do you feel that the list of foods that are…
Recall Planning: Not If but When
Recall Planning: Not If but When It’s Monday morning and you walk into your office to discover that your service…
Raw Flour: Maintaining the Chain of Food Safety into the Home
Raw Flour: Maintaining the Chain of Food Safety into the Home It was just another typical June day, until it…
TAG’s Take on the FDA and USDA FY2022 Budget Requests
TAG’s Take on the FDA and USDA FY2022 Budget Requests Over the last month or so, both FDA and USDA…
Produce Safety vs. Animal Contamination: How Do We Bridge the Gap?
Produce Safety vs. Animal Contamination: How Do We Bridge the Gap? We hate to say, “We told you so,” but…
New Listeria Species Discovery Reinforce Need for Environmental Controls
New Listeria Species Discovery Reinforce Need for Environmental Controls The discovery of five new Listeria species – three of which…
New Approaches to Source Attribution Aid in Risk Assessment
New Approaches to Source Attribution Aid in Risk Assessment Campylobacter is one of the most common foodborne pathogens in the…
Baby Food Report Puts Heavy Metals Back on the Radar Screen for Entire Food Industry
Baby Food Report Puts Heavy Metals Back on the Radar Screen for Entire Food Industry A recent Congressional Report focusing…
Prioritizing Supply-Chain Risk in the Midst of Ongoing COVID-19 Challenges
The world has been dealing with COVID-19 for nearly a year. While there seems to be a light wavering ahead with vaccines beginning to rol…
