FDA’s Data Dashboard “Opens” Food Facility Doors to the Public Under the Freedom of Information Act (FOIA), the public has…
Conditions are Ripe for EMA
Conditions are Ripe for EMA While it’s not news that food prices have – and are continuing to – increase,…
Is FDA’s Extended Enforcement Discretion Applicable to Your Facility?
Is FDA’s Extended Enforcement Discretion Applicable to Your Facility? On Friday, March 11, FDA issued new guidance on its intent…
World Events Continue to Increase Food Industry Challenges
World Events Continue to Increase Food Industry Challenges The headlines say it all: “Wheat, soybeans hit fresh highs amid Russia-Ukraine…
Zero Tolerance on Chlorpyrifos Residue Heightens Need for Traceability
Zero Tolerance on Chlorpyrifos Residue Heightens Need for Traceability If the food you produce, or any of its ingredients, may…
FDA Resumes Inspections, Plans 2022 Guidance
FDA Resumes Inspections, Plans 2022 Guidance FDA is back on the road and planning new focus areas for 2022. Two…
FDA Retains Regulatory Flexibility to Offset Continued Supply Chain Disruptions
With supply chain issues having been one of the greatest challenges during the COVID-19 pandemic, regulators have made attempts to…
A TAG Analysis of 15 Years of Recall Events
On January 13, 2009, the Peanut Corporation of America (PCA) announced a recall of some lots of peanut butter for…
Accredited Lab Rule Published: What Does it Mean to You?
Accredited Lab Rule Published: What Does it Mean to You? FDA has, at long last, issued the Final Rule for…
Heavy Metals: A Hazard but Not Necessarily a Risk
Heavy Metals: A Hazard but Not Necessarily a Risk In recent months, there has been a great deal of regulatory…
