The in-depth industry knowledge, real-world experience, and former CFIA senior roles of TAG Canada’s team provide our Canadian and U.S. clients with a partner who is well-versed in the complexities and nuances of Canada’s regulation and cross-border protocols.

TAG Canada provides food safety best practices, regulatory guidance, and recall crisis management to help you more effectively mitigate risk, improve operational practices, and protect your brand.

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TAG Canada Posts

Gloves are intended to protect product intended for consumer consumption from contamination, but what happens when it is the gloves themselves end up being the ...
Each month, TAG holds a FSMA Friday webinar the last Friday of the month. In March, TAG Food Safety Associate Lily Yang and Food Safety Director Christopher ...
Importing Food to Canada: Complex but Achievable Interestingly, the term import is not specifically defined in the Safe Food for Canadians Act (SFCA) nor its regulations (SFCR). ...