Thanksgiving Turkey: To Stuff or Not to Stuff?
My mother always stuffed our turkey at Thanksgiving, now I’m told it’s not safe! But I love the stuffing cooked this way, is there any
My mother always stuffed our turkey at Thanksgiving, now I’m told it’s not safe! But I love the stuffing cooked this way, is there any
As the colder weather approaches, we prepare in many ways, but we should always consider what needs to be done to protect our public health. The
Imported foods must meet the same food safety standards as domestically produced foods, so the requirements for imported foods should be pretty much the same,
There have been a number of reports of increased incidences of whooping cough (Bordetella pertussis (BP)) in the U.S., with clinical cases having risen throughout the
Since 2016, FDA has been rolling out (albeit rather slowly), a series of guidance documents for 17 chapters related to FSMA’s Preventive Controls for Human
Key Points: COVID In today’s Recommendation for Industry, we discuss the continued trend of Monkeypox and Covid. Read more below. Regular physical activity tied to
Key Points: COVID In today’s Recommendation for Industry, we discuss flu season in the Southern Hemisphere. Read more below. Serious adverse events rare after COVID-19
TAG Expands Assessments to Include Current Communicable Disease Data Key Points: COVID In today’s Recommendation for Industry, we discuss TAG expanding our public health offerings
Key Points: In today’s Recommendation for Industry, we discuss the “why” behind testing at Day 6 if you’ve been exposed and testing multiple times for
Key Points: In today’s Recommendation for Industry, we discuss the positive COVID trends we are seeing. Read more below. Study: Pfizer COVID vaccine efficacy wanes